| Customization: | Available |
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| Operation Mode: | Touch Screen |
| Capacity: | 4.5L |
| Shipping Cost: | Contact the supplier about freight and estimated delivery time. |
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| Refund policy: | Claim a refund if your order doesn't ship, is missing, or arrives with product issues. |
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An air fryer is a popular kitchen appliance that uses high-speed air circulation to cook food without requiring large amounts of oil. Here are the detailed steps:
1.Preparation: First, make sure the air fryer is placed on a smooth, horizontal surface. Depending on the food requirements, it may be necessary to preheat the air fryer in advance. In general, the preheating temperature is set to 180°C and the preheating time is about 3 minutes.
2.Place ingredients: Place ingredients in the frying basket of an air fryer. If necessary, a small amount of oil can be applied to the surface of the food to increase crispness. Be careful not to put sauces in the pan to cook ingredients, so as not to create sticky deposits.
3.Set time and temperature: Set appropriate cooking time and temperature according to different ingredients. Most air fryers have built-in timers and thermostats that can be adjusted as needed.
4.Start cooking: turn on the power, put down the handle, the micro-power switch automatically turns on, the prompt light is on, indicating that the corresponding prompt is in working state. During cooking, gently shake the fryer basket if necessary to ensure that the food is evenly heated.
5.Cooking is complete: When the cooking time is over, the air fryer will sound a beep. At this point, you can open the frying basket and check whether the food is cooked. If necessary, continue cooking for a while until the desired degree of ripeness is achieved.
A) Whether you could make our brand on your products?
Yes. We can print your Logo on both the products and the packages if you can meet our MOQ.
B) Whether you could make your products by our color?
Yes, The color of products can be customized if you can meet our MOQ.
C) How to guarantee the quality of your products?
1) Strict detection during production.
2) Strict sampling inspection on products before shipment and intact product packaging ensured.
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